Saturday, June 9, 2012


I had my birthday this week and got a fabulous present...a breadmaker! How exciting to be able to wake up to fresh bread each morning. My new present is a programmable version, which can make all manner of bread types, including white, wholemeal, seeded, rye and brioche. It is even capable of making jams, compotes and some cakes.

I have made one loaf of white bread so far, which was delicious and consumed in just 24 hours! I will be a little more adventurous later this week, once the family has consumed all of the store bought bread in the house! Don't want to be wasteful now.

I would also like to try and get some sourdough yeast, instead of the dry packet yeast, but I think this will have to wait until I am a little more confident with the bread cooking process. Let the experimenting begin!

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  2. Great post, home made bread is superb and everytime I serve it warm my family tend to eat more of it than any bread.